CH 51) A baker has a contract to bake three dozen chocolate chip cookies for a customer’s party. Create a bottom-up estimate that includes both items needed for the project and the cost. According to your estimate, how much should the baker charge for the cookies?2) Using the data for excel, create a time- phased budget for the project. Show how much he daily and cumulative costs for the project are just as the monthly and cumulative costs are shown in Exhibit 9. (Excel attached)CH 61) For a project in which you are planning a campus event with a well-known speaker, identify and quantify risks and develop contingency plans for the major risk.Book: Contemporary Project Management, 3rd Edition: Timothy Kloppenborg
